top of page
AEnB2Urof2x20fc5lt1RC-wr_NmHx2MGyotxXtJY

A Taste of Belonging

A Substack Newsletter by Karista Bennett

​

Some newsletters have a tidy focus. This one has a table with many chairs.

A Taste of Belonging  began as a place to share recipes and the stories behind them, the why of a dish, not just the how. Although now it's grown into something harder to catagorize.

 

These days you'll find poems that arrived when I wasn't expecting them, thoughts on navigating mid-life with perspective and humor, recipes that light me up, stories about my dogs, and the occasional dispatch from the world I'm building with Happy Huey.

​

What holds it all together is the same thing that's held my work together for twenty years, a belief that the best things in life are worth savoring slowly, and that sharing them makes them even better.

"Food touches the soul and creates a peace, even if for a few moments."

If any of that sounds like your kind of table, I'd love to have you.

Subscribe below. There's always room.

 

Warmly,
Karista

 

 

bottom of page